5 Best Iced Coffee Recipes for Hot Days

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Iced coffee is the perfect choice for hot days, combining the irresistible flavor of coffee with a refreshing chill. In addition to being a delicious option, it can be prepared in many creative ways to please all tastes. In this article, you will learn the 5 best iced coffee recipes that are ideal for beating the heat in style.


1. Classic Iced Coffee (Cold Brew)

Cold brew is the perfect base for those looking for a smooth and flavorful iced coffee. It’s made without heating, ensuring less acidity and a naturally sweet taste.

Ingredients:

  • 100g of coarsely ground coffee
  • 1 liter of filtered water
  • Ice to taste

Instructions:

  1. In a large container, mix the ground coffee with the filtered water.
  2. Cover the container and let it rest in the fridge for 12 to 24 hours.
  3. Strain the coffee using a filter or clean cloth.
  4. Serve over ice and, if you like, add sugar or milk to taste.

2. Creamy Coffee Frappé

This recipe is for those who love a creamy iced coffee, like the ones served in coffee shops.

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Ingredients:

  • 1 cup of strong coffee (already cold)
  • 1/2 cup of whole or plant-based milk
  • 1 tablespoon of sugar (or sweetener)
  • 1/2 cup of ice
  • Whipped cream for topping (optional)

Instructions:

  1. Blend the coffee, milk, sugar, and ice in a blender until smooth.
  2. Pour into a tall glass.
  3. Garnish with whipped cream, cocoa powder, or chocolate syrup if desired.

3. Iced Coffee with Coconut Milk

For those looking for a more tropical recipe, iced coffee with coconut milk is the perfect combination.

Ingredients:

  • 1 cup of strong coffee (already cold)
  • 1/2 cup of coconut milk
  • Ice to taste
  • Honey or sugar to taste

Instructions:

  1. In a large glass, add the ice.
  2. Mix the coffee with the coconut milk and your preferred sweetener.
  3. Serve immediately to enjoy the freshness.

4. Iced Coffee with Vanilla Ice Cream

This recipe is a dessert in drink form! Perfect for days when you want something more indulgent.

Ingredients:

  • 1 cup of strong coffee (already cold)
  • 2 scoops of vanilla ice cream
  • Whipped cream (optional)
  • Ice to taste

Instructions:

  1. In a glass, place the scoops of ice cream.
  2. Pour the cold coffee over the ice cream.
  3. Add ice, stir lightly, and, if desired, top with whipped cream.

5. Iced Caramel Latte

This sweet and balanced version of iced coffee combines the creaminess of milk with a touch of caramel.

Ingredients:

  • 1 cup of espresso (or strong coffee)
  • 1/2 cup of milk (whole or plant-based)
  • 2 tablespoons of caramel syrup
  • Ice to taste

Instructions:

  1. In a glass, add the ice and caramel syrup.
  2. Pour in the milk and then the coffee.
  3. Stir gently to blend the flavors and serve.

Extra Tips for the Perfect Iced Coffee

  • Choose quality coffee beans: Opt for fresh, high-quality coffee to get the best flavor.
  • Avoid dilution: Use strong coffee to offset the ice and ensure a balanced flavor.
  • Personalize: Try adding spices like cinnamon or nutmeg to give a special touch to your recipes.

With these 5 recipes, you’ll have amazing options to stay cool on hot days without giving up the bold flavor of coffee. Try them out, adjust the ingredients to your liking, and enjoy every sip!

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